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Separador

puff pastry

Traditional Recipe
Separador
CHOCOLATE SHELL
ref. 02317
CREAM SHELL
REF. 02316
CHICKEN AND BACON PASTRY
REF, 02310
Round Chocolate Croissant – Direct
ref. 01336
Curves Croissant With Custard Cream – Direct
ref. 01337
Ham and cheese Croissant in Book – Direct
ref. 01335
Round Chocolate Croissant
ref. 01001
Curves Croissant With Custard Cream
ref. 01002
Square Chocolate Croissant
ref. 01004B
Multicereals Croissant
ref. 02116
Chocolate Horseshoes
ref. 02022
Chilly Horseshoes
ref. 02023
Mini Chocolate Croissant
ref. 02307
Chocolate Croissant
ref. 02115
Mixed Croissant
ref. 02111
Curved Croissant
ref. 02106
Butter croissant 40g
ref. 02305
Straight Butter Croissant
ref. 02114
Butter mini croissant 25g
ref. 02306
Meat Half Moon Puff Pastry
ref. 01025
Mixed Croissant with Meat, CHeese and Ham
ref. 01041
Mini Ham and Cheese Pasty
ref. 02303
Mini Sausage Roll Pasty
ref. 02302
Sausage Roll and Ham Pasty
ref. 01059
Spinach and Mozzarella Pasty
ref. 01012
Chicken Pasty
ref. 01011
Pastry Ground Plane
ref. 02032
Ham and cheese Croissant in Book
ref. 01049A