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DISCOVER THE NEW SÃO MIGUEL DE TRIGO E RYEIO BREAD

13 July , 2021

The new 400 g São Miguel de Trigo e Renteio Bread appears to meet the different needs of the various market segments, whether in terms of versatility or convenience.

This is a highly versatile bread that can be consumed daily with a meal or snack. In addition, it allows our customers to market this product in the way they find most convenient, whole or sliced.

Made with Bavarian rye, this wheat and rye bread is highly nutritious and tasty, ideal for those who like to enjoy a balanced and healthy lifestyle!